To truly discover Tuscany it is not enough to visit its villages and admire its landscapes. You need to know its culture and, of course, its flavours.
At Deb’S home we know that the love that unites this land with food represents a strong and unique bond. This is why we organize cooking courses for all those who want to learn more about the delicacies of Tuscan cuisine.
In Deb’S home cooking courses you will learn recipes, tricks and secrets of our gastronomic tradition.
Traditional Tuscan cuisine is considered by most great gourmet chefs to be one of the best bases from which to experiment, innovate and be creative. The simplicity of its ingredients and the complexity of its flavors have made it famous throughout the world.
A cooking class is the right experience to give a touch of authenticity to your holiday, to enhance your trip in an original and fun way or to bring a piece of Val d’Orcia within you.
Our cooking courses take place at Deb’S home in our new location, in Monticchiello, booking and the participation of at least two people are required. During the cooking course, which lasts approximately 2 hours, our chef will explain to you which recipes you will learn, he will illustrate the ingredients that compose them and, above all, he will reveal the secrets of the Tuscan “housewives” in order to transform and enhance them to the best.
In the end, as it should be, you will enjoy the fruits of your labor, comfortably seated in the Daria Restaurant.